Don't fill the cold room properly, because cold air needs to flow here, which is good for saving electricity. Something can be stuffed in the freezer, because the frozen food cools each other, reducing the burden on the refrigerator.
Do not pack the refrigerator freezer too full?
Cool air flow is good for saving electricity
The article said, "Don't crowd your cold room. Unlike the freezer, the cold room shouldn't be stuffed."
Experts say that the cold room should not be full, because cold air needs to flow here, which is conducive to saving electricity. Something can be stuffed in the freezer, because the frozen food cools each other, reducing the burden on the refrigerator.
Do not put these foods in the refrigerator
Experts say that there are several foods that should not be placed in the refrigerator. Such as potatoes, carrots, pumpkin, melon, onions, etc. can be stored at room temperature; tropical and subtropical fruits such as bananas, mangoes, etc. have poor adaptability to low temperatures. If they are stored in the refrigerator, they will affect the taste. In addition, marinated meat: bacon, ham and other meat marinades are suitable for use in a cool, ventilated place, which helps to ensure the flavor of the food.
Can't fruit and vegetables be put together?
Fruits and vegetables are best separated, green leafy vegetables should be eaten as soon as possible
The article said: "Don't put all the agricultural and sideline products in the drawer! Many fruits, such as apples, peaches, plums, pears, cantaloupes, etc., will release ethylene.... So if you put the vegetables and these fruits together They may turn yellow and smash. Therefore, the best way is to have one drawer for the fruit and the other for the vegetables."
“The fruits will ripen each other, and there is such a saying.†Wang Chunxiang said, but the melons and fruits have a layer of wax, which also weakens the ripening effect to a certain extent. In fact, apart from opening up vegetables and fruits, it is recommended that everyone, "sweet" green leafy vegetables should be eaten as soon as possible.
In addition, radishes, carrots, cabbage, potatoes, onions, apples, etc. are all resistant to storage and can be stored at room temperature.
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