Chlorine and sodium are present in chicken body fluids, soft tissues and eggs. They maintain the acid-base balance of the chicken body and maintain the balance of osmotic pressure between cells and blood. In addition, they form a raw material for gastric juice and stomach acid, which can promote the activity of digestive enzymes. It plays a major role in the digestion and absorption of fats and proteins. Salt can improve the palatability of the diet, enhance appetite, and improve feed utilization. Therefore, salt is both an essential nutrient and a seasoning for chickens. The salt content of chicken diet is preferably 0.37%~0.5%. In the case of the diet, the salt content of the animal feed should be considered, and then the amount of salt supplemented should be determined to avoid causing salt poisoning in the chicken. Decorative Floor Lamp,Floor Lantern Lamp,Art Deco Floor Lamp,Art Deco Standing Lamp Zhongshan Seekyo Lighting CO., Ltd. , https://www.seekyolighting.com